Food Service For Businesses
Restaurants and cafeterias typically operate with a tight profit margin and are very conscious of controlling food and labor costs. But, when it comes to controlling energy costs for their equipment, restaurant managers may not know how or where to start. Kitchens are very intense energy users, so using energy efficient equipment is a great way to control costs.
Bright Energy Solutions® offers incentives for a variety of ENERGY STAR® rated cooking and refrigeration equipment that will help you save energy and save money. Then, you can concentrate on the great food and excellent service that your customers expect.
For additional energy-saving tips for your restaurant, check out the ENERGY STAR® Guide for Restaurants: Putting Energy into Profits.
- Intelligent light controls can help you reduce operating costs and improve your facility.
- Intelligent lighting systems are adaptable, measurable and can provide valuable information.
- LEDs are dimmable and start instantly, making them a perfect fit for intelligent controls.